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The Benefits of Electric Stoves The range is in the heart of every kitchen. From making pancakes on Saturday mornings to roasting Thanksgiving turkey, it's one of the most essential appliances in your home. Electric stoves are the best alternative if you live in a rental apartment or a neighborhood that isn't connected to gas lines. Here are a few advantages and disadvantages of this type. Energy Efficiency Some cooks are awestruck by the click, hiss and bloom of blue fires as they lick the edges of their pots. The flames release harmful toxins, which are bad for your health and the environment. Studies have linked natural gas stoves to asthma and other respiratory issues, and a growing number of cities and states are limiting or banning new natural gas hookups for homes and buildings. Switching to electric reduces your exposure to harmful chemicals and also helps protect the environment and also government programs offer discounts to help you pay for the cost. Electric stoves plug into an outlet of 240-volts standard power and use electricity to heat cookware. Electric stoves that are conventional, whether flattops or coil ranges employ heating elements, such as exposed metal coils that are placed on the glass ceramic surface or electromagnetic waves. Once the coils or magnetic fields are hot, place your cookware on top of them to warm it. Induction stoves make use of magnetic currents instead of surfaces or coils to heat your cookware immediately. Regardless of how the stoves work it is possible to reduce your energy consumption by using the smallest possible temperatures and by selecting the best cookware. Cookware with lighter weights will heat up faster, while cookware with flat bottoms conducts heat better, and certain types of metals (such copper) are better at transferring heat than others. The right size of pot for the burner can cut down on energy use by 40 percent. Electric stoves use a lot less energy than your refrigerator or other appliances. You can further save by using a timer that will shut off the oven and using an induction stove to cook quick meals. Another method to reduce your energy bills is to purchase a brand new electric stove from an environmentally responsible manufacturer, and then consider investing in solar panels or wind turbines to power your home. Since the energy source for electricity is typically fossil fuels, this isn't a completely green move however it's a step in the right direction. Natural gas production and transport practices can also contribute to climate changes. Convenience Electric stoves do not require gas hookups and are an ideal choice for homes that do not want the hassle of maintaining or repairing a gas line. They are more efficient at heating than gas and are easier to clean, making them a popular choice for those who are concerned about the cost of energy. Shop Slager Appliances for high-quality electric ranges. The heating elements of an electric stove are placed in a grid which results in more precise and quick heating control than gas stoves. They also don't hold heat for longer, which decreases the possibility of burning. Electric ranges also have an even surface that is less difficult to clean than other types of cooktops. This makes it a great choice for families with children or pets who might accidentally drop and spill food onto the stove top. Many electric stoves have a convection-oven, which circulates hot air in the oven to warm any cool areas. This ensures an even and consistent heat within the oven, which is great for dishes such as braised meats or proofed bread. If you're thinking of buying a new electric range think about one that has American or European convection to enhance your cooking experience. While gas stoves are a popular choice, increasing numbers of homeowners are opting to replace them with electric models. Apart from being less expensive and more efficient, electric stoves are environmentally friendly. Fireplaces And Stoves are much more environmentally green than gas stoves due to the fact that they use less fossil fuel and produce fewer greenhouse gasses, helping to protect the climate. They also produce less carbon monoxide, which is a potentially harmful by-product of combustion that can cause poisoning. Your choice of stove will depend on your cookware and how often you utilize your kitchen. Gas stoves, like, are ideal for cooking or grilling food, while electric cookware is perfect for stir-frys and soups. Think about your cooking style as well as the availability of natural gas hookups close to you when choosing between electric and gas stoves. You may also want investigate local energy rebates. The government is offering millions of incentives to help you switch. Safety The biggest drawback with electric stoves is that, if you do not shut off the burners or leave them on for too long, they can start the fire. However, this is a risk for any stove and could happen even with gas ranges. These incidents are usually caused by human error. For example an unfocused cook or a careless owner leaving the stove on. Luckily, the majority of stoves have overheating and flame failure protection to keep the spread of fires. The most common way people get burned on electric stoves is by touching the surface or dropping something on it. Luckily it's less of a problem on modern glass-topped stoves, which have a smooth surface that's completely flush with the counter. This makes them more convenient to clean than gas stoves that have grates above each burner. In addition, many modern models come with sensors to detect spills that shut off the stove and notify you of any leaks. This is a crucial feature for elderly homeowners who might be suffering from diminished cognitive abilities and may overlook checking the stove before leaving the house. Induction cooktops are yet another popular option for stoves, that use magnetic fields to generate heat. They are also efficient in energy use and can reduce the risk of burn injuries because they heat precisely. Induction stoves can be slightly more expensive than coil or glass stoves, but they are worth the cost due to their safety and ease of use. Electric stoves require 240 volts in order to travel between two legs of current. If one leg is interrupted by a blown fuses or any other problem (via Appliance Repair Specialists), the stove will not work. This could be a huge problem for homeowners in regions which are subject to frequent storms and power outages. A new fuse can fix the issue and restore the stove's functionality. Maintenance Electric stoves work by using electricity to heat metal coils beneath the burners. These coils in turn warm the pan or pot that is placed on the top of them. They are the ones that have to be kept clean. Food spills or debris can cause the heating elements of an electric stove to not function properly, resulting in ineffective cooking as well as higher cost of energy. Stains that are stubborn on the electric stove may be difficult to remove but some can be cleaned using a sponge scrubber and mild cleaner. To keep your electric stove looking nice and working efficiently, you should wipe it down after every use. Keep the stovetop and burners clean to extend the longevity of your appliance. To avoid scratching the surface of an electric stovetop a nonabrasive pad must be employed. In general, a regular cleaning routine is all that's needed for a stove that is electric to stay in good shape. The majority of manufacturers recommend cleaning your electric cooktop once every week using warm water, mild detergent or non-abrasive household cleaner. The frequency of cleaning depends on your lifestyle, the amount of food you cook on the stove, and the location of your kitchen. Some areas will require more frequent cleaning than others. Most electric stoves come with coils that can be easily removed and washable by hand. Electric coils shouldn't be submerged in water or soaked as this could cause electrical problems. It's recommended that a regular maintenance service be carried out every year, typically in the fall or spring before lighting the stove again to prepare for winter. The technicians who carry out this service will conduct an extensive inspection of the stove to ensure that all components are working properly and to make sure there aren't any issues that could cause the heater to malfunction in the future. In the event of a malfunction the technician will be able to diagnose and repair the issue swiftly. This is typically less expensive than replacing the stove.